Bun Bo Hue
This spicy beef and pork noodle bowl is a culinary marvel, featuring beef ribs, beef shank, brisket, wok-tossed beef, cha, fresh herb slaw, cilantro, onions, and a sate lime fish sauce dip. Inspired by the vibrant street food vendors of Vietnam and originating from the central city of Hue, this dish is a flavorful journey. Pure Street Food's version boasts a 24-hour broth, house-made chili sate, and a medley of beef delights, creating a perfect balance of heat and richness.
$21
Hu Tieu Mi Kho
This extraordinary all-pork noodle bowl boasts house-made char siu pork, ground pork, pork spring rolls, crispy shrimp chips, egg noodle, rice noodle, lettuce mix, crispy onion, garlic, cilantro, and the pièce de résistance - the house chili mi kho sauce. And that's not all— it comes with a side of pork rib broth for the ultimate indulgence. This signature dish, the Hu Tieu Mi Kho, has been a star on the menu since day one. You won't find this flavour bomb noodle bowl anywhere else—it's a creation by Chef Lam that's truly one of a kind.
$20
Pot Au Pho
There's something magical about a bowl of Pho, especially when it boasts a broth so clean, pure, and rich from bones, marrow, ribs, and brisket. The Pot Au Pho is not just a dish; it's an experience of the most popular item on the menu, cherished by customers year-round.
$19
Map
1327 1 St SW #6, Calgary, AB T2R 0W3